Happenings

Heavenly Rewards Members earn DOUBLE POINTS at lunch!

$7 appetizers Tuesday-Friday 4-6 pm BAR AREA ONLY

Chef Jules was featured on The Rhode Show on Monday, January 9th to talk about our Pork Tenderloin dish, Restaurant Week, and MORE!

Chef Jules was featured on The Rhode Show on Monday, November 15th to talk about our Baked Sole dish, Thanksgiving, holiday parties, our gift card promotion, and MORE!

Chef Jules was featured on the Rhode Show on Thursday, January 21 to talk about our Butternut Squash Soup dish, Restaurant Weeks, Valentine's Day, and MORE!